Veli’s experience and passion for the yachting industry is unmatched, from having great client feedbacks to wining exceptional awards including the Guiding Star Award by Campers & Nicholson, the Mechanical Skill Award by Campers & Nicholson, and the Dedicated Crew Mentioned Award at the Genoa Boat Show.

Captain Veli’s key to success is simple. He always likes to challenge himself and has always aimed to bring the boat and the crew to the highest level of standards in the yachting industry. Captain Veli is a reliable, responsible true professional who has worked for over 15 years in the industry. He has had the opportunity to cruise the waters of Italy, France, Spain, Croatia, Greece, Turkey, Cyprus, Lebanon, the Caribbean, USA, Sweden, and Denmark.

Last but not least, he is a people’s person, friendly and open-minded.

Can joined the yachting industry at a very early age, After completing his high school and university education in the field of tourism services, Can has built up 19 years of experience in the tourism sector. As a sailor and certified dive master he enjoys every moment of sea life and continues his professional development in the sector. He does not refrain from using his experience in charter service for the comfort and satisfaction of the guests. His meticulous care and attention to details is a guarantee that the yacht, its equipment and water toys are always flawless and safe.

Vahit began his culinary career after completing high school education in Istanbul, where he had the opportunity to work with renowned chefs such as Emrullah Gümüştaş, Morelli, and Carlo Bernardini. Over the years, he have worked as a chef in various countries including the USA, Italy, Germany, Greece, and the Caribbean, gaining valuable experience with diverse culinary cultures.

His goal is to offer an unforgettable gastronomic experience by combining traditional flavors with modern techniques. As a disciplined and innovative chef with a strong team-oriented approach, he focuses on creating distinction by prioritising quality and flavor in every dish.

Thalia is French, born to an American father and a European Asian mother, making her naturally attuned to different cultures and exceptionally versatile in any international environment. Fluent in six languages, she brings a unique blend of grace, cultural sensitivity, and professionalism to her role as Chief Stewardess on board ROCCO.

She began her yachting career in 2012 as a Sole Stewardess and quickly rose through the ranks, securing her first Chief Stewardess position within the same season. Her dedication and performance eventually led to roles as Personal Assistant to yacht owners, highlighting her trusted discretion and multitasking ability.

Thalia is also a trained artist and sculptor, which translates into a sharp eye for detail and an elevated sense of aesthetic – key assets in creating memorable guest experiences. Technically proficient across all aspects of interior management, she ensures the highest standards are consistently met.

Holding a degree in Psychology from the University of Paris 8, a renowned centre for social sciences and humanities, Thalia brings emotional intelligence and calm authority to her role. Her ability to gracefully manage stressful situations and lead a cohesive team makes her an invaluable presence on board ROCCO.

Bright, motivated, and full of positive energy, Maisie is a rising talent in the yachting industry. With a solid foundation in high-end hospitality and recent experience aboard a 64m private yacht, she’s already shown her dedication to excellence in service and housekeeping. From laundry and detailing to floral arrangements and guest interaction, Maisie’s capabilities and enthusiasm stand out.

Her approachable demeanour, willingness to learn, and genuine passion for the industry make her a great fit onboard ROCCO. Guests and crew alike appreciate her proactive attitude, calmness under pressure, and polished presentation.